Sport, Health and Fitness Courses
Courses and Fees
OCR Level 2 Certificate in Fitness Instructing (QCF) ( 12FSF004 )
Level 2
Qualification
This is a one year course targeted at those wishing to access the fitness industry. The course provides a range of professional qualifications relevant to working in the fitness field. The focus is on building both practical skills and theoretical knowledge to meet the career opportunism in this growth area. The programme can be adapted to meet individual student needs. The course includes: OCR/RSA NVQ Level 2 Exercise to Music, Circuits and Gym, modules in Health and Fitness, Nutrition, Anatomy Physiology and Personal Training.
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Level 2 Discount Available
Code Location Start Weeks Times Lecturer 12FSF004-01 Maxilla Walk 13 Sep 12 13 Thu-Fri 10:00-17:00 Team OCNLR Access to Sports Science Level 3 ( 12FSF001 )
Level 3
Qualification
This one year course offers a flexible and comprehensive range of modules. Students select a personalised course that can meet a variety of outcomes. Modules are available at different levels and subject areas include Anatomy Physiology, Health & Fitness, Sports Injuries, First Aid, Biomechanics, Sports Psychology, Diet and Nutrition, Coaching Skills and Sociology. These are applied to sport and exercise through classroom study, discussion and practical workshops. Acceptance on all courses is by interview only. You will need to demonstrate an interest and enthusiasm for the subject, along with a good level of both written and spoken English. Help and assistance can be given to students who have difficulty with language, numeric and IT skills. Successful completion of the course can lead directly into employment in the community, Higher Education or other vocational awards.
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Level 3 Discount Available
Code Location Start Weeks Times Lecturer 12FSF001-01 Maxilla Walk 10 Sep 12 34 Mon-Wed 10:00-16:00 Team OCNLR Access Diploma in Nutrition- Level 3 ( 12FSF002 )
Level 3
Qualification
This intensive course is targeted at those wishing to access higher education or nutrition fields. It covers a comprehensive range of nutrition specific knowledge, made up of individually assessed modules covering food culture, nutrition, diet and health, food production, human biology, biochemistry and study skills. Assessment is through written course work and exams. Successful students can apply for a range of degree courses in nutritional related areas and application to University is supported., Students must be 19 years of age or older., Students will need a good level of English – minimum Level 2 and Level 2 Arithmetic and application of number., Both literacy and numeracy will be assessed at interview., Students must be willing to submit pieces of written assessment work over the year in order to achieve their credits.
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Level 3 Discount Available
Code Location Start Weeks Times Lecturer 12FSF002-01 Maxilla Walk 12 Sep 12 34 Wed-Fri 10:00-16:00 Team OCR Level 3 Certificate in Personal training (QCF) ( 11FSF010 )
Level 3
Qualification
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Level 3 Discount Available
Code Location Start Weeks Times Lecturer 11FSF010-01 Maxilla Walk 05 Jan 12 21 Thu - Fri 10:00-17:00 Team - Concs: £50
- Full Fees: £1105
- Non-EU: £2961